Capsicum and Panner Rice is dish for those who don’t like, eating capsicum. Panner will change the taste of capsicum. Panner will also help in easily convincing children. Ingredients: Capsicum-2(cut into small pieces) Rice -1 cup(cooked and keep aside) Chiili powder-2 Tb spoons Green chilli-2 (cut into small pieces) Tomato –2 (cut into small pieces) Coriander powder-1 Tb spoon Turmaric-1/4th tab spoon Cumin powder-1 Tb spoon Pavbajji masala-1/2 Tb spoon Onion-1 (cut…
This is one commonly made sweet for any occasion. Easy to prepare and rich in taste. This is my sisters recipe, so i will no dare to change even a single letter of it. My sister is one of the greatest cooks i know of, and I am a fan of her cooking. Ingradients One cup rice 3/4 cup yellow moong dal, 1 cup grated fresh coconut, 1 cup milk,…
Usage of Thulasi (Indian Basil) in health and Ayurveda Thulasi powder mixed with green gram powder used as bath powder will add glow to the skin. This is also godd for reduction of pimples Add lemon juice and Thulasi leaves extract, and use this for reduction of many skin ailments. Take Thulasi extract,(boiled in Water) and juice made out of Ginger in equal parts and take this juice. This will…
Turmeric is a daily use item in Indian kitchen and also beauty items in Indian house holds. This is a Great help in curing a lot of diseases. These are few simple herbal medicines and also home remedies improve health. నుదుట బొట్టు, ముఖానికి పసుపు రాసుకుంటారు భారతీయ మహిళలు. కానీ అదే పసుపు ఎన్నో రకాల వ్యాధులను నివారిస్తుందని వారికి తెలీదు. యాంటీ బయోటిక్గా ఉపయోగపడే ఈ పసుపుతో చిట్కాలు… పసుపు, చందనం రెండింటిని పాలమీది మీగడతో కలిపి స్నానానికి అరగంట…
Kitchen Ingredients are regularly used in our daily life. some time it gets difficult to understand the lables of these Kitchen Ingredients . » Acorus: వస » Ajwan: వాము » Almond: బాదంకాయ » Aloc: ముసాంబరము » Alum: పటిక Anise: సోపు గింజలు » Dill: మెంతులు » Dry Ginger: శొంటి » Fenue greek: మెంతులు » Gallnut: కరక్కాయ » Garlic: వెల్లుల్లి » Ginger: అల్లం » Gingly: నువ్వులు » Honey: తేనె » Jaggery: బెల్లము…
Ingredients:Idly batter same as for plain idles refered aboveCarrot-1Onions-2Beans-littleGreen peas-littleGreen chillies-8-10Cashew nuts-8Salt to tasteSoda powder-1/2 tea spoonMethod:Chop all the vegetables finely,make a paste of green chillies , boil the green peas separately and mix all the ingredients to the batter and pour to the idly stand steam like idles for 15-20 minutes and serve hot with chutney .Be sure that you mix all the vegetables to the batter only to…
Ingredients:Rice-2 cupsMedium rice flakes-1 cupButter-1 cupCurds-1 cupSoda powder-1/2tea spoonSalt to tasteMethod: Soak rice and flakes separately for 5-6 hours. Drain the excess water grind into a thick batter in grinder or mixie mix the curds,butter to it allow it to ferment whole night morning mix soda powder to the batter and pour like idli’s to the idly stand and steam for 15-20 minutes serve hot with coconut chutney.