Ingredients: Maida(all purpose flour)-1/4 kg wheat flour-1/4 kg cooking soda-2 pinches ghee-4table spoon oil-2table spoon salt to taste rice flour-1/4 cup Method: Mix maida ,wheat flour ,2 table spoons of ghee ,2 table spoons oil,salt ,cookingsoda using water mix the dough tightly like poori dough allow to set for 4-5 hours.Mix 2 table spoons of ghee with 2 table spoons of flour and make paste. …