Ingredients: Maida-1/2kg Sugar-1table spoon Oil-3 table spoons Ghee-1 table spoon Salt to taste Cooking soda- 1 pinch Baking powder-1/2 tea spoon Method: Mix the dough tightly like chapatti dough allow to set for 3-4 hours.Prepare small balls out of the dough and knead applying sesame seeds and fresh coriander leaves on the top roll out using rice flour or maida to roll .Roast on tawa using ghee or oil and…
Ingredients: Wheat flour-1/4 kg Maida-1/4kg Potatoes-3 Carrot-2 Cabbage-little Green chillies-8-10 Garam masala-1table spoon Cauliflower -little Beans-little Onions-2 Oil-6 table spoons Salt-to taste Method: Mix the dough as that of aloo parotas. Grate,cabbage,cauliflower,carrot,chop onions.Keep potatoes and finely cut beans in the pressure cooker remove and drain water completely smash the potatoes ,squeeze out water from the beans and smash them they must be dry. In a pan take oil add 1…
Ingredients: Wheat flour-1/4kg Maida-1/4kg Paneer-200gm Green chillies-10 Garam masala-1 table spoon Oil-4 table spoons Fresh coconut-little Onions-2 Salt to taste Turmeric-1/2 tea spoon Method: Mix maida and wheat flour to form the dough like that of aloo parota’s. Chop Onions finely and great Panner In a Pan take oil, add onions and fry for 3 minutes. Add Panner and fry for 2 minutes. Add Garam Masala, Turmerics, Corriander Leaves, Green…
Ingredients: Wheat flour -1/4 kg Maida-100gm Red chilli powder -2 table spoons Garam masala-1 table spoon Rice flour for kneading Onions-2 Salt to taste Oil-4 table spoons Method: Grate onions ,mix all the ingredients to wheat flour using water mix into a tight dough just before you prepare the parotas.Roll them out into medium sized parotas and roast them on the tawa using oil serve hot with ghee on the…
Ingredients: cabbage-1 Wheat flour-1/2kg Cumin seeds powder-1table spoon Salt to taste Onions-2 Coriander seeds powder-8-10 Curry and coriander leaves Rice flour-to knead Oil-5 table spoon Garlic paste-1 table spoon Green chilli paste-2 table spoons turmeric powder-1/4 spoon Method: Mix the dough adding 2 table spoons of oil and water mix like chapatti dough.Grate onions and cabbage using a grater.In a pan take 2 table spoons of oil and add the…
Ingredients: Wheat flour-1/4kg Maida-1/4kg cumin seeds powder-1 table spoon Garam masala-1 table spoon Ginger paste-1 table spoon Curry and coriander leaves onions -2 Cauliflower-1big Salt to taste Red chilli powder-2 table spoons oil-4 table spoons Method: Mix the dough as in the previous recipe. Califlower must be cut into big flowerets,soaked in hot water for 5 minutes later drain and chop. Onions must also be chopped. In a pan take…
Ingredients: wheat flour-1/4 kg maida-1/4kg potatoes-1/2kg onions-3 salt to taste oil-6 table spoons green chillies-10 rice flour -little cloves-5-6 cinnamon-1 inch Method: Mix 3 table spoons of oil ,salt,maida and wheat flour using water knead to soft dough like chapati dough allow to set for 2 hours. Cook potatoes in pressure cooker remove drain all the water and smash the potatoes using smasher. Run green chillies in to paste,powder both…