Traditional Andhra style Anapakaya Pesarapappu Kura prepared with tender bottle gourd, soaked yellow moong dal, green chillies, mustard, cumin, and hing tempering. Complete recipe in Telugu and English.
101. Anapakaya Pesarapappu Kura-Nutritious Andhra Style-ఆనపకాయ పెసరపప్పు కూర