211. Kobbari Charu-కొబ్బరి చారు-Traditional Andhra Sweet Spicy Coconut Rasam

211. Kobbari Charu-కొబ్బరి చారు

A rich, traditional Andhra style Kobbari Charu made with freshly ground coconut, soaked wheat and rice, green chilies, jaggery, and an aromatic mustard-asafoetida tempering. Step-by-step recipe in English and Telugu.

136. Chilli Rasam-మిరపచారు-Traditional Andhra Coconut Green Chilli Rasam

136. Chilli Rasam-మిరపచారు

A comforting traditional Andhra style Chilli Rasam (Mirapa Charu) made with freshly ground coconut, green chillies, soaked wheat and rice, jaggery, and an aromatic mustard tempering. Step-by-step recipe in English and Telugu.