Healthy Vegetable Dosa recipe made with rice, mixed dals (urad, moong, chana, toor), grated vegetables, and spices. Complete step by step method in Telugu and English.
Traditional South Indian Potato Curry recipe prepared with boiled potatoes, onions, fresh coconut, green chillies, chana dal, and lemon juice. Complete preparation method in Telugu and English.
Traditional Plain Dosa recipe prepared with rice, urad dal, flattened rice (poha), and fenugreek seeds. Detailed step by step batter grinding, fermentation, and pouring method in Telugu and English.
Flavorful Vermicelli Idli recipe made with roasted semiya, curd, idli rava, ghee, cashews, and fresh spices. Detailed preparation method and chef tips in Telugu and English.
Traditional Boiled Rice Idly recipe made with raw rice, boiled rice, and black gram dal. Complete step by step soaking, grinding, and steaming method in Telugu and English.
Delicious Capsicum and Panner Rice recipe with tomato, onions, and pav bhaji masala. Perfect for kids who usually avoid vegetables. Complete step by step cooking method in Telugu and English.